Hello! Today I have the last of the three dips I made last weekend to share with you! This one is unlike anything I have made before. I have made a ranch dip which I actually really enjoy and have been told that it is hard to tell the difference between the plant based and regular ranch dressing, so when I saw a recipe for an avocado ranch, I was curious to make it to my liking and if it would compare or taste totally different. It was not what I was expecting but I still really enjoyed it! This recipe has a few more ingredients than the other two dips but this one was by far the easiest to make, you just throw it into a blender and you are good to go! Super simple and delicious.
Avocado Ranch Dressing: Prep time 5 minutes/Cook time-2 minutes/ TOTAL TIME- 7 minutes
Gluten Free/Dairy Free/Vegan/Plant Based/Dips/Snacks/Easy
*1 Can of Full Fat Coconut Milk
*1/2 Lemon (Juiced)
*1 tsp of Apple Cider Vinegar
* 1 Avocado
*2 Tbsp of Fresh Parsley
*1/4 tsp Ground Pepper
*1/4 tsp Salt
*Handful of Fresh Dill
*Handful of Chopped Chives
*1/4 tsp Onion Powder
*1/4 tsp Garlic Powder
* Cut up parsley, dill, chives
*Add all ingredients to a blender, blend on high for a minute,should be nice and creamy and ready to eat!
*Serve with veggies, crackers or pita and enjoy!
So there it is, three different dips all plant based, easy to make and delicious! These would be great to bring along to a party or to a work potluck if like me you may have dietary restrictions but still want to participate and have some options. I hope that you have enjoyed and please let me know if you try them and if you like them! Also, if there is anything that you would like to see a recipe for that you would like to see made vegan please leave a suggestion in the comments!
Roasted Red Pepper Dip
Caramelized Onion Dip